Introduction

The Dr. Ambedkar Institute of Hotel Management Catering & Nutrition (IHM Chandigarh) is one of India’s premier hospitality institutes, located in Chandigarh. Established in 1990, the institute operates under the Ministry of Tourism, Government of India, and offers a wide range of programs aimed at developing industry-ready professionals in hotel management, catering, and nutrition. Known for its focus on both theoretical knowledge and hands-on training, IHM Chandigarh has maintained a reputation for academic excellence, rigorous training, and robust industry linkages.

Vision and Mission

Vision

To emerge as a leading institution in hospitality education by offering world-class education, innovation, and contributions to the hotel management and catering industries.

Mission

To provide high-quality education and training in hospitality and catering, foster leadership skills, and inculcate a spirit of service, professionalism, and ethics among students.

Academic Programs

IHM Chandigarh offers a variety of programs tailored to meet the needs of aspiring professionals in the hospitality industry. Each program focuses on delivering a mix of academic knowledge and real-world experience to prepare students for successful careers.

Undergraduate Programs

1. Bachelor of Science (B.Sc.) in Hospitality and Hotel Administration
   • Duration: 3 years
   • Overview: This flagship program, offered in collaboration with the National Council for Hotel Management & Catering Technology (NCHMCT), covers key areas of hospitality and hotel administration, including food production, food and beverage service, front office operations, and housekeeping.
2. Craftsmanship Course in Food Production and Patisserie
   • Duration: 1.5 years
   • Overview: Designed for students interested in culinary arts, this course focuses on the foundational skills of food production and bakery, preparing students for a successful career in culinary establishments.

Diploma Programs

1. Diploma in Food & Beverage Service
   • Duration: 1.5 years
   • Overview: This program provides an introduction to the essentials of food and beverage service, equipping students with practical knowledge for roles in hotels, restaurants, and catering companies.
2. Diploma in Bakery and Confectionery
   • Duration: 1 year
   • Overview: Specialized training for students aiming for careers in the bakery and confectionery sector, covering techniques in baking, pastry making, and desserts.

Campus and Infrastructure

The Dr. Ambedkar Institute of Hotel Management is equipped with modern facilities that create a conducive environment for both learning and skill development. Each part of the campus is designed to simulate real-world settings in the hospitality industry, ensuring that students are industry-ready.

Key Facilities

1. Training Kitchens: The institute houses multiple state-of-the-art kitchens for food production training, allowing students to gain hands-on experience in culinary arts.
2. Training Restaurant: A fully functional training restaurant enables students to practice food and beverage service under real-world conditions.
3. Housekeeping Lab: This lab is designed to simulate a hotel room setting, providing practical training in housekeeping and maintenance.
4. Front Office Lab: The front office lab includes modern facilities for front office management training, including reservation systems and customer service simulations.
5. Library: IHM Chandigarh has a well-stocked library featuring a wide collection of hospitality-related books, journals, and online resources to support academic learning.
6. Computer Lab: A dedicated computer lab offers students access to the latest software and digital resources essential for the hospitality industry.

Faculty and Academic Excellence

IHM Chandigarh boasts a team of highly qualified and experienced faculty members who are committed to providing high-quality education and mentorship.

Faculty Expertise

• Faculty members have extensive experience in the hospitality industry, bringing a blend of academic knowledge and practical insights to the classroom.
• Continuous professional development ensures faculty remain updated on the latest industry trends and innovations.

Research and Development

The institute encourages a strong focus on research and development, aiming to advance knowledge and foster innovation in the field of hospitality.

Research Focus Areas

• Sustainable practices in hospitality and tourism.
• Food science and nutrition research.
• Service management and customer experience.

Industry Partnerships and Placements

IHM Chandigarh maintains strong relationships with leading organizations in the hospitality industry, facilitating internships, placements, and practical exposure for students. The placement cell actively works with top-tier hotels, resorts, and catering firms to ensure that students secure rewarding positions upon graduation.

Internship and Placement Statistics

Student Life and Extracurricular Activities

IHM Chandigarh promotes an active student life, encouraging students to participate in various activities and events that contribute to their holistic development.

Cultural and Culinary Events

The institute organizes several cultural festivals, culinary competitions, and workshops where students can showcase their talents, learn new skills, and interact with industry professionals. Events such as food festivals, theme-based dinners, and skill competitions provide students with practical exposure and foster a sense of teamwork and creativity.

Community Service and Social Responsibility

IHM Chandigarh believes in giving back to the community and encourages students to participate in social initiatives. This involvement not only instills a sense of responsibility but also broadens students’ perspectives on the role of hospitality in community development.

Alumni Network

The alumni network of IHM Chandigarh is widespread, with many graduates holding prominent positions in the hospitality industry across India and abroad. The alumni network provides current students with valuable networking opportunities, mentorship, and career guidance.

Future Aspirations

The Dr. Ambedkar Institute of Hotel Management aims to further solidify its standing as a leader in hospitality education. Future plans include:

1. Introduction of New Programs: Expanding the program offerings to include specialized areas like event management, international hospitality management, and digital marketing in hospitality.
2. Research Initiatives: Strengthening research activities to address emerging trends and challenges in hospitality and tourism.
3. International Collaborations: Partnering with renowned international institutions for exchange programs, internships, and collaborative research projects.

Conclusion

The Dr. Ambedkar Institute of Hotel Management Catering & Nutrition in Chandigarh remains committed to producing industry-ready professionals who excel in both knowledge and practical skills. With top-tier facilities, experienced faculty, and strong industry connections, IHM Chandigarh stands out as a beacon of hospitality education in India.

Contact Information

• Address: Dr. Ambedkar Institute of Hotel Management, Sector 42-D, Chandigarh, India
• Phone: +91 172 2604833
• Website: IHM Chandigarh